After 10000 years, it’s time for the ocean-agricultural revolution!0

• Environment and Energy, Op-ed
• 10/08/2016

As the world`s population is rapidly extending, the possibility to explore new sources of food is in place. A big potential is in the oceans. Our approach to land, for already 10000 years, has been agriculture. Regarding the oceans, however, we are still hunters and gatherers – and rather inefficient ones. In order to ensure sustainable food production in the future, we should change our hunting strategies and start the sustainable farming.